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    Home » Main dish

    Main dish

    Over head view on plate with vegan shiitake mushroom sushi rolls, bowls of soy sauce, chop sticks and black sesame seeds.

    Shiitake Mushroom Sushi Rolls

    Over head view on a vegan eggplant rollatini dish topped with fresh basil.

    Vegan Eggplant Rollatini

    View on a spicy gochujang tofu with rice and greens.

    Gochujang Tofu

    View on a cast iron pan filled with a gnocchi marinara skillet topped with a vegan white sauce and fresh basil.

    Gnocchi Marinara Skillet

    Overhead view on 2 vegan flatbread bruschetta made with pesto.

    Flatbread Bruschetta with Pesto and Balsamic Glaze

    Showing is a vegan marinated tempeh that was fried in a pan and laying over noodles and lettuce.

    Easy Pan-Fried Marinated Tempeh

    View on 2 vegan chickpea gyros on a plate stuffed with tzatziki sauce, red onion and cucumber.

    Vegan Chickpea Gyros

    View on a few vegan rice paper rolls on a plate with a side of peanut butter sauce.

    Vegan Rice Paper Rolls (Tofu Summer Rolls)

    Overhead view on a platter with a few vegan bagel bites topped with fresh basil.

    Vegan Bagel Bites (Mini Pizza)

    Close up on a vegan chickpea avocado sandwich made with sprouts and slices of tomatoes.

    Chickpea Avocado Sandwich

    Showing are 2 halves of a vegan black bean and rice burrito on a plate.

    Vegan Black Bean and Rice Burritos (Easy Recipe)

    There is a pile of 6 vegan chickpea patties piled over each other and garnished with chopped chives.

    Chickpea Patties

    Overhead view on a bowl of healthy stir fry made with bok choy and tofu.

    Bok Choy Tofu Stir Fry

    View on a large vegan white sauce funghi pizza topped with artichokes over a baking dish.

    Vegan White Sauce Pizza with Mushrooms (Nut-Free)

    Overhead view on a vegan tray bake featuring Mediterranean ingredients such as potatoes, tomatoes, olives, chickpeas, yogurt and fresh herbs.

    Vegan Mediterranean Tray Bake with Chickpeas

    There is a vegan hummus wraps made with balsamic tofu sliced in 2 portions on a wooden board.

    Balsamic Tofu Sandwich Wraps with Vegetables

    Overhead view on a bowl filled with a garlic turmeric fired rice loaded with peas, red pepper and carrots.

    Garlic Turmeric Fried Rice with Vegetables

    Overhead view on a plate containing a few vegan tofu egg roll with one sliced in half to show the middle texture. There is a side orange sauce.

    Vegan Tofu Egg Rolls

    Overhead view on a few halved bagels topped with vegan cream cheese and garnished with a vegan carrot lox, red onion and capers.

    Vegan Carrot Lox

    Overhead view on a bowl filled with a buckwheat mushroom risotto with a side of baguette bread and lemon wedges.

    Buckwheat Mushroom Risotto with Spinach

    Overhead view on a large baking sheet filled with vegan nachos loaded with lentils, vegan white queso and fresh produce.

    Ultimate Fully Loaded Vegan Nachos with Lentils

    Overhead view on a few taco shells filled with a vegan lentil walnut taco meat, fresh tomatoes, avocado and red onions.

    Lentil Walnut Taco Meat (Vegan and Easy)

    Close up on a vegan buffalo "chicken" sandwich with a bite taken off to show the middle texture from the crispy breaded tofu with the buffalo sauce dripping on the side.

    Vegan Spicy Buffalo Crispy 'Chicken' Sandwich

    Overhead view on a bowl filled with baked panko tofu nuggets with a side of dijon mustard sauce and sprinkled with fresh parsley.

    Crispy Baked Panko Tofu Nuggets (No eggs, Healthy)

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    ABOUT JESS


    Profile picture for Plant Based Jess in the kitchen.

    Hi there! I’m Jessica, a pasta obsessed French Canadian now living in beautiful Maine. I’m a mom of two, experienced foodie and ninja meal planner. I believe everyone can make stress-free plant-based meals with wholesome ingredients that your family and friends will love. 

    Join me in my kitchen to discover fun and creative recipes or click to find out more. Welcome!

    CONNECT WITH ME


    COMFORT FOOD RECIPES


    • Gnocchi Marinara Skillet
    • Vegan Kimchi Ramen Noodles
    • Creamy Gochujang Pasta
    • Flatbread Bruschetta with Pesto and Balsamic Glaze

    POPULAR RECIPES


    • Green Pasta Sauce (Quick and Healthy)
    • Easy Buckwheat Bread (No yeast, No kneading!)
    • Avocado Peanut Butter Green Smoothie
    • 3-Ingredient Almond Flour Peanut Butter Cookies

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