• Skip to main content
  • Skip to primary sidebar
Plant Based Jess
menu icon
go to homepage
  • Healthy Spring Recipes
  • Recipes
  • About
  • 📧 Subscribe
  • Contact me
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Healthy Spring Recipes
    • Recipes
    • About
    • 📧 Subscribe
    • Contact me
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipe Index » Italian Recipes

    Vegan Italian Recipes

    In this vegan Italian recipe section, learn how to make delicious plant-based Italian pasta dishes as well as vegan pizza and Italian-style flatbread snacks.

    This easy and quick dairy-free Alfredo pasta sauce is a popular recipe on the blog and a good place to start. You can also try a classic pasta al pesto recipe or a 30-min pomodoro bucatini on busy weeknights. To entertain your guests, give a try to these easy basil tomato bruschetta bites and if you are looking for a treat, I highly recommend this dairy-free matcha affogato!

     

    View on a plate with Mediterranean avocado toast with more olives and tomatoes on the side.

    Mediterranean Avocado Toast (Healthy & Easy Recipe)

    Overhead view on a bowl of vegan white bean mash with lemon and fresh thyme.

    Garlic White Bean Mash with Lemon and Thyme

    Overhead view on a bowl of creamy vegan spinach pasta with lemon.

    Creamy Vegan Spinach Pasta

    Red pepper pesto in a bowl topped with leaves of fresh basil.

    Roasted Red Pepper Pesto

    Overhead view on a bowl of vegan cashew basil pesto topped with lemon wedges and fresh basil.

    5-Minute Vegan Cashew Basil Pesto (without Pine Nuts)

    Overhead view on a bowl of vegan creamy sun-dried tomato pasta with spinach.

    Vegan Creamy Sun-Dried Tomato Pasta

    View on a creamy vegan basil balsamic vinaigrette in a jar with a spoon taking some of it.

    Basil Balsamic Vinaigrette

    View on a bowl of fettucini noodles tossed in an oat milk Alfredo pasta sauce.

    Oat Milk Alfredo Pasta Sauce (Vegan and No Cashews)

    There is a halved sandwich showing its filling made up of roasted vegetable and pesto with basil.

    Roasted Vegetable Sandwich

    Overhead view on a bowl of pasta al pesto with a side of lemon.

    Easy Pasta al Pesto (Linguini with Basil Pesto Sauce)

    View on a large bowl of a creamy Tuscan white bean salad with slices of lemon.

    Creamy Tuscan White Bean Salad

    Overhead view on a bowl of vegan creamy lemon pasta made with asparagus, peas and sun-dried tomatoes.

    Vegan Creamy Lemon Garlic Pasta

    View on a plate with a few vegan calzones with one of them sliced in half to show the fillings of pizza sauce, cashew cream and vegetables.

    Vegan Calzones (Pizza Pockets)

    Overhead view on a bowl of butter bean stew garnished with fresh parsley and a side of crusty bread.

    Butter Bean Stew

    View on a bowl of Mediterranean chickpea quinoa bowl topped with a hummus sauce.

    Mediterranean Chickpea Quinoa Bowl

    Overhead view on a vegan baked spaghetti in a dish with a spatula taking a piece.

    Vegan Baked Spaghetti

    Overhead view on a bowl filled with a vegan mascarpone cheese. The mascarpone is garnished with fresh berries, lemon slice and mint. There are more raspberries and strawberries on a plate under the bowl as well.

    Vegan Mascarpone Cheese

    View from above on a bowl of bucatini pomodoro garnished with vegan parmesan cheese and fresh basil.

    Bucatini Pomodoro (Simple 30-Min Recipe)

    Overhead view on a vegan lentil lasagna topped with bechamel sauce.

    Vegan Lentil Lasagna (No Tofu)

    Over head view on a vegan eggplant rollatini dish topped with fresh basil.

    Vegan Eggplant Rollatini

    View on a bowl of mushroom aglio olio topped with fresh parsley and vegan parmesan.

    Mushroom Aglio Olio

    There is a warm pearl couscous salad made with roasted vegetables and a tahini pesto.

    Vegan Pearl Couscous Salad with Tahini Pesto

    View on a bowl of creamy vegan gnocchi soup with mushrooms and topped with fresh parsley.

    Vegan Gnocchi Soup

    View on a cast iron pan filled with a gnocchi marinara skillet topped with a vegan white sauce and fresh basil.

    Gnocchi Marinara Skillet

    • « Go to Previous Page
    • Page 1
    • Page 2
    • Page 3
    • Page 4
    • Go to Next Page »

    Primary Sidebar

    ABOUT JESS


    Profile picture for Plant Based Jess in the kitchen.

    Hi there! I’m Jessica, a pasta obsessed French Canadian now living in beautiful Maine. I’m a mom of two, experienced foodie and ninja meal planner. I believe everyone can make stress-free plant-based meals with wholesome ingredients that your family and friends will love. 

    Join me in my kitchen to discover fun and creative recipes or click to find out more. Welcome!

    CONNECT WITH ME


    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    🌟 VEGAN HEALTHY RECIPES


    • Overhead view on a vegan high-protein avocado toast garnished with hemp seeds and nutritional yeast.
      High-Protein Avocado Toast (Vegan)
    • Over head view on a vegan eggplant rollatini dish topped with fresh basil.
      Vegan Eggplant Rollatini
    • Green pea pasta sauce with short noodles and a side of lemon wedge and more fresh basil.
      Creamy Green Pea Pasta Sauce (20-min Vegan Recipe)
    • Vegan Date Squares (Healthy Recipe)
    • Creamy vegan kale white bean salad in a large serving bowl with serving spoons.
      Kale and White Bean Salad with Avocado and Tahini Dressing
    • View on a vegan taco bowl drizzle with an avocado sauce.
      Vegan Taco Bowl

    POPULAR RECIPES


    • Overhead view on a dark plate filled with 3-ingredient almond flour peanut butter cookies with a glass of milk on the side.
      3-Ingredient Almond Flour Peanut Butter Cookies
    • View on a glass of passion fruit mocktail with fresh passion fruits on the side.
      Passion Fruit Mocktail
    • Showing is a homemade easy buckwheat bread that's about half sliced. There are a few slices around the bread that are topped with peanut butter, yogurt and fruits.
      Easy Buckwheat Bread (No yeast, No kneading!)
    • There is a large spoon taking some oven-roasted potatoes and broccoli from a sheet pan.
      Oven-Roasted Potatoes and Broccoli
    • Front angle view on a kale tonic with lemon juice.
      Kale Tonic (First Watch Copy Cat Recipe)
    • Front angle view on a small jar of flaxseed pudding layered with strawberry jam and fresh blueberries.
      Flaxseed Pudding

    Footer

    Copyright © 2021 Plant Based Jess

    Privacy Policy