Saucy Teriyaki Tofu Buddha Bowl

This baked tofu teriyaki buddha bowl is SO easy and makes for a perfect weeknight dinner recipe. The homemade sticky teriyaki sauce has a perfect sweet and salty balance of flavors and is made within 10 minutes.

Makes for a filling, high in protein and super satisfying plant-based meal your whole family will love!

Let's make it!

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Ingredients

Combine tofu and cornstarch

STEP 1

Combine tofu and cornstarch

STEP 2

Combine teriyaki sauce ingredients

STEP 3

Simmer until thick

STEP 4

Combine tofu and sauce

STEP 5

Assemble the bowl and serve!

STEP 6

Also includes rice, broccoli, edamame and pineapple. Versatile recipe with so many ways to serve the saucy tofu. Better (and healthier) than takeout!

plantbasedjess.com

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plantbasedjess.com

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