Mexican Sopita Shells

This Mexican Sopita Shells is quick and uses only 6 simple ingredients! The tomato broth is SO flavorful and made from scratch within minutes.

Let's make it!

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Sopita Shell Ingredients

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Add all the broth ingredients in a blender

STEP 1

Blend until smooth

STEP 2

Toast the shells

STEP 3

Add blended tomato broth

STEP 4

Simmer for 5 min

STEP 5

Add the rest of the ingredients

STEP 6

Simmer and enjoy

STEP 7

Serve garnished with sour cream, cilantro, lime juice, hot sauce and green onion. Makes for a delicious weeknight dinner!

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