Holiday Finger Food: Caramelized Pecans

Sweet glazed pecans are such a perfect snack to serve during the holiday or you can use them to garnish salads or to pack as holiday gifts!

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Caramelized pecans Ingredients

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Combine the syrup mixture

STEP 1

Toast the pecans

STEP 2

Add the syrup

STEP 3

Cook until caramelized

STEP 4

Transfer on parchment paper

STEP 5

Cool down

STEP 6

These easy candied pecans are SO delicious, you won't be able to stop snacking on them! They are extra crispy, made without eggs or refined white sugar and flavored with cinnamon, vanilla and maple syrup.

plantbasedjess.com

Get all the recipe details below via the link!

plantbasedjess.com

Visit the website for more holiday recipes!