Dairy-free Pumpkin Spice Brownies

Rich in fiber Great recipe to make in the fall Made without eggs Soft and rich in flavors Uses canned pumpkin purée

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You will only need simple pantry ingredients to make these healthy brownies!

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Process

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Reserve some batter for later and make the chocolate layer

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Make the pumpkin layer and start layering

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Spread the pumpkin batter over the chocolate, make the swirls and bake!

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These vegan pumpkin brownies are super soft and so creamy! Hope you enjoy!

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